A delicious recipe for The Miki, with Campari® bitters, soda water and grapefruit juice. Also lists similar drink recipes.

Ingredients:
1 part Campari® bitters
1 part soda water
1 part grapefruit juice

Method:
Pour the campari into a highball glass with ice. Add the grapefruit juice, then the soda. Stir once.

Serve in:
Highball Glass

Nutrition: