A delicious recipe for Tropical Pear Fizz, with pear liqueur, RedRum® rum, apple brandy, banana liqueur and 7-Up® soda. Also lists similar drink recipes.

Ingredients:
2 oz pear liqueur
1 oz RedRum® rum
1/2 oz apple brandy
1/2 oz banana liqueur
4 oz 7-Up® soda

Method:
Pour first four ingredients over ice in shaker. Shake until chilled, and well blended. Pour into glass, and add 7-up. Stir to mix.

Serve in:
Collins Glass

Nutrition:
(per 8 oz serving)