A delicious recipe for Twentieth Century, with gin, white creme de cacao, Lillet® Blanc wine and lemon juice. Also lists similar drink recipes.

Ingredients:
2 oz gin
1/4 oz white creme de cacao
1/2 oz Lillet® Blanc wine
1/4 oz fresh lemon juice

Method:
Shake all ingredients with ice and strain into a chilled cocktail glass. Serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3 oz serving)