A delicious recipe for Venezia, with gin, peach liqueur, dry vermouth and Blue Curacao liqueur. Also lists similar drink recipes.

Ingredients:
4 parts gin
3 parts peach liqueur
3 parts dry vermouth
1 drop Blue Curacao liqueur

Method:
Mix, and pour into a chilled cocktail glass. Garnish with orange zest, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3 oz serving)