A delicious recipe for Zombie #4, with gold rum, lime juice, Jamaican dark rum, white rum, pineapple juice, papaya juice, sugar syrup, 151 proof rum, pineapple and powdered sugar. Also lists similar drink recipes.

Ingredients:
1 1/2 oz gold rum
3 tsp lime juice
1 tbsp Jamaican dark rum
1 tbsp white rum
1 tbsp pineapple juice
1 tbsp papaya juice
1 1/2 tsp sugar syrup
1 tsp 151 proof rum
1 pineapple stick
1 pinch powdered sugar

Method:
Shake all ingredients (except the high-proof rum) over ice, the pineapple stick and the sugar. Strain and add ice. Garnish with pineapple and a cherry. Float the high-proof rum on top and sprinkle a little sugar over it.

Serve in:
Collins Glass

Nutrition:
(per 4.5 oz serving)