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Zombie #5 recipe

A delicious recipe for Zombie #5, with light rum, creme de noyaux, triple sec, sweet and sour mix, orange juice and 151 proof rum. Also lists similar drink recipes.

Ingredients:
1 oz light rum
1/2 oz creme de noyaux
1/2 oz triple sec
1 1/2 oz sweet and sour mix
1 1/2 oz orange juice
1/2 oz 151 proof rum

Method:
Strain ingredients into collins glass filled with ice. Top with 151 Proof Rum.

Serve in:
Collins Glass

Nutrition:
(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

273
1143
0.1 g
28.5 g
0.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g


12 mg
30.5 g