A delicious recipe for Blanche, with triple sec, anisette and lemon juice. Also lists similar drink recipes.

Ingredients:
1 oz triple sec
1/4 oz anisette
2 – 3 dashes lemon juice

Method:
Shake over crushed ice in a shaker. Strain into a chilled cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 1.3 oz serving)