A delicious recipe for Coconut Colada, with coconut rum, milk and pineapple juice. Also lists similar drink recipes.

Ingredients:
1 1/4 oz coconut rum
1 oz milk
5 oz pineapple juice

Method:
Pour the ingredients into a cocktail shaker with one cup of crushed ice. Shake well for 10-15 seconds. Pour into a pina colada glass, garnish with a pineapple spear, and serve.

Serve in:
Pina Colada Glass

Nutrition:
(per 7.3 oz serving)