A delicious recipe for Brazilian Monk, with Frangelico® hazelnut liqueur, Kahlua® coffee liqueur, dark creme de cacao, dry sherry and vanilla ice cream. Also lists similar drink recipes.

Ingredients:
1 oz Frangelico® hazelnut liqueur
1 oz Kahlua® coffee liqueur
1 oz dark creme de cacao
1/2 oz dry sherry
4 tbsp vanilla ice cream

Method:
Pour into a collins glass and blend briefly. Garnish with a mint leaf and cherry, and sprinkle with grated chocolate.

Serve in:
Collins Glass

Nutrition:
(per 5.5 oz serving)