A delicious recipe for Bulldog Cooler, with gin, Cointreau® orange liqueur, orange juice and water. Also lists similar drink recipes.

Ingredients:
4 oz gin
2 oz Cointreau® orange liqueur
4 oz orange juice
1 1/2 oz water

Method:
Pour the gin, cointreau, orange juice and water into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Fill with water, and serve.

Serve in:
Highball Glass

Nutrition: