A delicious recipe for Champagne Fizz, with gin, lemon juice, superfine sugar and Champagne. Also lists similar drink recipes.

Ingredients:
1 1/2 oz gin
1 oz lemon juice
1 tsp superfine sugar
3 oz chilled Champagne

Method:
Pour the gin, lemon juice and sugar in a cocktail shaker half-filled with ice cubes, and shake well. Strain into a champagne flute, add champagne, and serve.

Serve in:
Champagne Flute

Nutrition:
(per 5.7 oz serving)