A delicious recipe for Champagne Julep, with Champagne, bourbon whiskey, superfine sugar and mint. Also lists similar drink recipes.

Ingredients:
4 oz Champagne
2 oz bourbon whiskey
1 tsp superfine sugar
6 mint leaves

Method:
Combine 4 mint leaves with the sugar and a few drops of water, and muddle well. Add the bourbon, and stir well. Strain into a collins glass, add ice cubes and the champagne. Garnish with 2 mint leaves, and serve.

Serve in:
Collins Glass

Nutrition: