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Corkscrew recipe

A delicious recipe for Corkscrew, with light rum, peach schnapps, dry vermouth and lemon. Also lists similar drink recipes.

Ingredients:
1 1/2 oz light rum
1/2 oz peach schnapps
1/2 oz dry vermouth
1 twist lemon peel

Method:
In a mixing glass half-filled with ice cubes, combine the rum, peach schnapps, and vermouth. Stir well. Strain into a cocktail glass and garnish with the lemon twist.

Serve in:
Cocktail Glass

Nutrition:
(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

155
650
0 g
3.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

0 mg
13 mg
22.4 g