A delicious recipe for Dubonnet Highball, with Dubonnet® French vermouth, ginger ale and lemon. Also lists similar drink recipes.

Ingredients:
1 3/4 oz Dubonnet® French vermouth
8 oz ginger ale
1 lemon spiral

Method:
Pour dubonnet over ice cubes in a collins glass, and fill with ginger ale. Add a spiral of lemon peel, and serve.

Serve in:
Collins Glass

Nutrition: