A delicious recipe for Devil Cocktail, with tawny port, dry vermouth, lemon juice and lemon. Also lists similar drink recipes.

Ingredients:
1 oz tawny port
3/4 oz dry vermouth
1 dash lemon juice
1 twist lemon peel

Method:
Stir well over ice cubes in a mixing glass. Strain into a chilled cocktail glass, add a twist of lemon peel, and serve.

Serve in:
Cocktail Glass

Nutrition: