A delicious recipe for Dubonnet Manhattan, with blended whiskey, Dubonnet® Rouge vermouth and bitters. Also lists similar drink recipes.

Ingredients:
2 oz blended whiskey
1/2 oz Dubonnet® Rouge vermouth
1 dash bitters

Method:
Pour whiskey, Dubonnet Rouge and bitters into a mixing glass half-filled with ice cubes. Stir well and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 2.5 oz serving)