A delicious recipe for Foggy Day, with gin, Pernod® licorice liqueur, water and lemon. Also lists similar drink recipes.

Ingredients:
1 1/2 oz gin
1/4 oz Pernod® licorice liqueur
2 oz cold water
1 twist lemon peel

Method:
Pour gin and pernod into an aperitif glass, fill with cold water, add a twist of lemon peel, and serve.

Serve in:
Aperitif Glass

Nutrition: