A delicious recipe for Happy Colada, with coconut rum, Blue Curacao liqueur and pineapple juice. Also lists similar drink recipes.

Ingredients:
2 oz coconut rum
1 1/2 oz Blue Curacao liqueur
6 oz pineapple juice

Method:
Shake all ingredients with ice in a cocktail shaker. Strain into a collins glass 3/4 filled with ice, and serve.

Serve in:
Collins Glass

Nutrition:
(per 9.5 oz serving)