A delicious recipe for Hari Kari, with brandy, Cointreau® orange liqueur and orange juice. Also lists similar drink recipes.

Ingredients:
1/2 oz brandy
1/2 oz Cointreau® orange liqueur
1 oz orange juice

Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in:
Highball Glass

Nutrition:
(per 2 oz serving)