A delicious recipe for Hot Marie, with brandy, dark rum, Tia Maria® coffee liqueur, coffee and sugar. Also lists similar drink recipes.

Ingredients:
3/4 oz brandy
3/4 oz dark rum
1/4 oz Tia Maria® coffee liqueur
1 cup hot coffee
1 tsp sugar

Method:
Heat liquors in a heat-resistant glass or cup, and fill with coffee. Add sugar, to taste, and serve.

Serve in:
Cup

Nutrition:
(per 9.9 oz serving)