A delicious recipe for Jack London Martini, with blackcurrant vodka, Dubonnet® Blanc vermouth and maraschino liqueur. Also lists similar drink recipes.

Ingredients:
3 oz blackcurrant vodka
1 oz Dubonnet® Blanc vermouth
1/2 oz maraschino liqueur

Method:
Pour all ingredients into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lemon twist, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 4.5 oz serving)