A delicious recipe for Martunia, with gin, dry vermouth and sweet vermouth. Also lists similar drink recipes.

Ingredients:
3 oz gin
1/2 oz dry vermouth
1/2 oz sweet vermouth

Method:
Shake all three ingredients with cracked ice and strain into a chilled cocktail glass. Garnish with an edible flower, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 4 oz serving)