A delicious recipe for Pegu, with gin, Cointreau® orange liqueur, lime juice and Angostura® bitters. Also lists similar drink recipes.

Ingredients:
1 1/2 oz gin
1/2 oz Cointreau® orange liqueur
1/2 oz lime juice
2 dashes Angostura® bitters

Method:
Stir with cracked ice and strain into a chilled cocktail glass. Garnish with a lime twist.

Serve in:
Cocktail Glass

Nutrition:
(per 2.6 oz serving)