A delicious recipe for Pepinos Cafe, with tequila, Kahlua® coffee liqueur, brown sugar, coffee and whipped cream. Also lists similar drink recipes.

Ingredients:
1 oz tequila
1/4 – 3/4 oz Kahlua® coffee liqueur
1/2 tsp brown sugar
1 cup strong hot coffee
1 oz light whipped cream

Method:
Heat tequila and kahlua in a heat-resistant glass or cup, and stir in sugar. Fill with coffee, stir again, and top with cream.

Serve in:
Cup

Nutrition:
(per 10.6 oz serving)