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Raspberry Cream recipe

A delicious recipe for Raspberry Cream, with vodka, raspberry yogurt, raspberry ice cream, white creme de cacao and heavy cream. Also lists similar drink recipes.

Ingredients:
1 1/2 oz vodka
1 1/2 tbsp raspberry yogurt
1 1/2 tbsp raspberry ice cream
1 1/2 oz white creme de cacao
2 oz heavy cream

Method:
Blend all ingredients in an electric blender at low speed. Pour into a champagne flute and serve.

Serve in:
Champagne Flute

Nutrition:
(per 6.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

426
1783
14.6 g
30.7 g
18 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
17.6 g


25.5 g