A delicious recipe for Raspberry Kiss, with cream, brown creme de cacao and Chambord® raspberry liqueur. Also lists similar drink recipes.

Ingredients:
1 oz cream
1 oz brown creme de cacao
1 oz Chambord® raspberry liqueur

Method:
Pour ingredients into a stainless steel shaker over ice,shake until completely cold then strain into a chilled stemmed glass or Rocks glass filled with ice.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3 oz serving)