A delicious recipe for Red Eye a la Cocktail, with lager, tomato juice and egg. Also lists similar drink recipes.

Ingredients:
12 oz lager
6 oz tomato juice
1 egg

Method:
Pour refrigerated tomato juice into a large frosted mug. Over tomato juice, pour cold beer. Do not stir. Crack egg, drop contents into mug. Do not stir. Discard eggshell, and serve.

Serve in:
Beer Mug

Nutrition:
(per 19 oz serving)