A delicious recipe for Brazilian Monk, with Frangelico® hazelnut liqueur, Kahlua® coffee liqueur, dark creme de cacao, dry sherry and vanilla ice cream. Also lists similar drink recipes. Ingredients:1 oz Frangelico® hazelnut liqueur1 oz Kahlua® coffee liqueur1 oz dark creme de cacao1/2 oz dry sherry4 tbsp vanilla ice cream Method:Pour
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Total 87 Posts
A delicious recipe for Breakfast, with LBV port, dark creme de cacao, gold rum, lemon juice and egg. Also lists similar drink recipes. Ingredients:2 oz LBV port1 oz dark creme de cacao1 tsp gold rum1/2 oz lemon juice1 tsp egg white Method:Shake well and strain into a cocktail glass. Sprinkle
A delicious recipe for Liquid Snickers, with dark creme de cacao, Irish cream, Frangelico® hazelnut liqueur and light cream. Also lists similar drink recipes. Ingredients:1 oz dark creme de cacao1/2 oz Irish cream1/2 oz Frangelico® hazelnut liqueur1/2 oz light cream Method:Pour creme de cacao, irish cream and frangelico liqueur over
A delicious recipe for Leche de Monja, with eggs, lime juice, sugar and pisco brandy. Also lists similar drink recipes. Ingredients: eggs lime juice sugar pisco brandy Method:Place whole eggs, in shell, (organic would be preferable) in a jar. Cover with lemon/lime juice. Seal the jar and refrigerate. Leave the
A delicious recipe for Jonesey, with dark rum and dark creme de cacao. Also lists similar drink recipes. Ingredients:2 oz dark rum1/2 oz dark creme de cacao Method:In a mixing glass half-filled with ice cubes, combine the rum and creme de cacao. Stir well. Strain into a cocktail glass. Serve
A delicious recipe for Batida de Pina, with light rum, pineapples and superfine sugar. Also lists similar drink recipes. Ingredients:3 oz light rum2/3 cup crushed pineapples1/2 tsp superfine sugar Method:Blend with cracked ice until smooth and pour into a chilled double old-fashioned glass. Garnish with a sprig of mint. Serve
A delicious recipe for Gorilla Milk, with vodka, dark creme de cacao, milk and ice. Also lists similar drink recipes. Ingredients:1/2 oz vodka1/2 oz dark creme de cacao fill with milk ice Method:Fill a highball glass with ice. Add the vodka and dark creme de cacao. Fill with milk, shake
A delicious recipe for Panama, with 151 proof rum, dark creme de cacao and cream. Also lists similar drink recipes. Ingredients:1 1/2 oz 151 proof rum1/2 oz dark creme de cacao1/2 oz cream Method:Shake ingredients well and serve over ice. Serve in:Cocktail Glass Nutrition:(per 2.5 oz serving) Calories (kcal)Energy (kj)FatsCarbohydratesProtein