A delicious recipe for Hair of the Dog, with tequila, Irish whiskey, Tabasco® sauce and salt. Also lists similar drink recipes. Ingredients:1/2 oz tequila1/2 oz Irish whiskey1/4 oz Tabasco® sauce1/4 oz salt Method:Pour the Tabasco sauce, tequila and whiskey into a shot glass. Lay the salt on top, and serve.
Tag: top
Total 193 Posts
A delicious recipe for Gummi Berry Juice, with coconut rum, Maui® Blue Hawaiian schnapps and 7-Up® soda. Also lists similar drink recipes. Ingredients:1 oz coconut rum1/4 oz Maui® Blue Hawaiian schnapps3/4 oz 7-Up® soda Method:Pour the Maui blue hawaiian schnapps into a chilled cocktail glass. Add 7-up, top with coconut
A delicious recipe for Frosty Noggin, with rum, white creme de cacao, eggnog and vanilla ice cream. Also lists similar drink recipes. Ingredients:1 1/2 oz rum3/4 oz white creme de cacao3 oz eggnog3 cups vanilla ice cream Method:Combine all ingredients in a blender. Blend until smooth. Pour into a parfait
A delicious recipe for Death by Chocolate, with Irish cream, brown creme de cacao, vodka and chocolate ice cream. Also lists similar drink recipes. Ingredients:1 oz Irish cream1/2 oz brown creme de cacao1/2 oz vodka1 scoop chocolate ice cream Method:Combine all ingredients in a blender with one cup of crushed
A delicious recipe for Chocolate Cloud, with creme de cacao, Blue Curacao liqueur and whipped cream. Also lists similar drink recipes. Ingredients:1 1/2 oz creme de cacao1 1/2 oz Blue Curacao liqueur1/2 oz whipped cream Method:Pour the creme de cacao into a cocktail glass. Carefully layer the blue curacao on
A delicious recipe for Carrot Top Cocktail, with Stoli® Ohranj vodka, DeKuyper® Peachtree schnapps, triple sec, sweet and sour mix, orange juice and grenadine syrup. Also lists similar drink recipes. Ingredients:1/2 oz Stoli® Ohranj vodka1/2 oz DeKuyper® Peachtree schnapps1/2 oz triple sec1/2 oz sweet and sour mix1/2 oz orange juice1
A delicious recipe for Antoine Special, with Dubonnet® French vermouth and dry vermouth. Also lists similar drink recipes. Ingredients:1 1/2 oz Dubonnet® French vermouth1 1/2 oz dry vermouth Method:Float vermouth on top of chilled Dubonnet in a red wine glass and serve. Serve in:Red Wine Glass Nutrition:(per 3 oz serving)
A delicious recipe for Monastery Cocktail, with coffee, benedictine herbal liqueur, heavy cream and granulated sugar. Also lists similar drink recipes. Ingredients:4 oz hot coffee2 oz benedictine herbal liqueur2 oz heavy cream1/4 tsp granulated sugar Method:Pour the coffee into an Irish coffee cup or glass. Add the sugar; stir to