A delicious recipe for Virgin Pina Colada, with pineapple juice, coconut cream and crushed ice. Also lists similar drink recipes.

Ingredients:
7 oz pineapple juice
2 oz coconut cream
1 cup crushed ice

Method:
Add the pineapple juice, coconut cream and crushed ice to a blender; blend at high speed. Pour into a collins glass. Garnish with a maraschino cherry, a pineapple wedge, and serve.

Serve in:
Collins Glass

Nutrition: