A delicious recipe for Yum-Yum, with white rum, coconut rum, mango juice, peach juice and lime juice. Also lists similar drink recipes.

Ingredients:
1 1/2 oz white rum
1/2 oz coconut rum
1 oz mango juice
1 oz peach juice
1/3 oz lime juice

Method:
Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with a slice of lime, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 4.3 oz serving)